GENERAL SUMMARY The Restaurant Manager - He/she has the primary responsibility for managing shifts; conveying the Cane’s culture to his/her Crewmembers and Customers; as well be a creative team player...
Worldport Hub and Ramp Operations: $18.50 / hour paid weekly for night shift and $16.50 / hour paid hourly for the day shift. Additional $50 bonus if you are assigned to and work the Sunday operation....
A ROADHOUSEIt's a welcome rest for the hardworking rooted in Americantradition. A laidback, "come as you are" kind of place where you can crack opena cold one, throw your peanut shells on the floor an...
Job DescriptionPanera BreadNow Hiring Assistant Managers in Lexington, Georgetown, Richmond, KY and surrounding areas!Interviews will Be Held August 10th, 9 am-5 pm. Apply Now to Schedule Your Intervi...
21684BRTitle Senior Assistant Restaurant Manager Job Description At Chuck E. Cheese, we build careers around great food, family and fun! Our purpose and passion is to create the best place for kids an...
Restaurant ManagerJob DescriptionSummary Description: The Manager is a business partner accountable for leading the Restaurant Associate team to deliver Steak 'n Shake operational and financial standa...
If operating a restaurant is your dream career, you can make it happen at Red Lobster.As a Restaurant Manager, you will be responsible for leading restaurant operations with a focus on delivering high...
Grimaldi's is hiring a Restaurant Manager for our Fritz Farm locationIn the world of pizza, Grimaldi's is an institution that has garnered more awards than any other pizzeria in the country. Using onl...
The Campbell House Lexington, Curio Collection by Hilton
Lexington, KY, US
The Rackhouse Tavern located in the historic Campbell House Lexington - Curio Collection by Hilton is seeking an experienced Restaurant Manager to lead our Rackhouse Tavern team. You must be a motivat...
When working at Cracker Barrel, you will enjoy a fast-paced, family environment, where we treat every guest as a guest in our own home. You’ll be “Pleasing People” with our made-from-scratch recipes a...
Job Description: If operating a restaurant is your dream career, you can make it happen at Red Lobster.As a Restaurant Manager, you will be responsible for leading restaurant operations with a focus o...
Position Summary:With limited supervision, the Manager is responsible for the daily operations of the FOH/BOH functions in a restaurant, including appearance, presentation, customer experience and pro...
In a world full of quick service options, Arby's is seeking to be different and better. We want to be different for our customers and different for our employees. When you work at Arby's, it will be m...
Restaurant General ManagerAbout Us Carrols Corporation is one of the largest restaurant companies in the U.S. and is headquartered in Syracuse, New York. Carrols owns and operates more than 800 restau...
PREREQUISITE Must be available to work five - ten hour shifts weekly. Must be able to run, open, and close shifts without supervision. Develop people. EOW reports. All training in unit. Interview and ...
JOB DESCRIPTION What makes P.F. Chang's special? You won't find another Farm to Wok concept out there, and the best part is our people. The people on our teams, our unique cuisine, and top notch servi...
We truly take care of our people! We believe in investing in our people and giving them the tools to run a successful business - we will always do the right thing! We are an established and GROWING fr...
